The main impetus for this blog and sister site: UofEating.com is my son, Matt.  He is still in school, so I am doing all the work.  His one love, which he does not consider work, is cooking and eating!! Here he is at his finest hour.  I will continue to post photos of his creations and culinary acumen.

Pasta with sausage, crabmeat and marinara sauce; good enought to eat!

Here is the sausage cooking on the grill.

Here are some potatos frying up to delicious golden crispness.

Steak and eggs for breakfast never tasted so good….

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